Eggspresso
We’re taking Cadbury Eggs up a notch! These delicious treats are made just for you with a delicious blend of Cadbury easter chocolate eggs and Barnie’s Crop•Ex Tucano Espresso coffee that comes together into a concoction of rich, caramel-chocolatey goodness! We have the Aussie’s to thank for this deliciousness. They came up with the best Easter treat we could ask for - coffee in a chocolate egg. Who needs a cup when you have CHOCOLATE?
Prep Time: 3 minutes
Brew Time: 2 minutes
Total Time: 5 minutes
Ingredients:
- 1 cup of Barnie’s Crop•Ex Espresso
- 1-3 Cadbury Eggs (depends if you’re sharing) :)
Instructions:
- Brew a cup of our Barnie’s Crop•Ex Tucano Espresso coffee.
- Add your espresso to the Cadbury egg and enjoy. We tried the original Cadbury egg and the caramel version. These melt quickly, but it’s worth the messiness of the melted chocolate. It’s a clever and tasty idea for sure. Thanks, Mate, these are delish!
